Events

The WIC Scientific webinar on the topic of "Wine and COVID-19: fake news or facts?" took place on 2nd March 2020 and was presented by the Chair of the Wine Information Council, Prof. Nicolai Worm, German Nutritionist.

The Mediterranean Diet is considered as one of the healthiest dietary patterns in the world because of its abundance of plant-based foods and the lack of processed foods.

The 42nd World Congress of Vine and Wine was held in Geneva, Switzerland earlier in July.

The International Wine & Health Summit took place on the UC Davis campus, United States, welcoming well-known scientists and physicians from around the world.

Does an evidence-based objective evaluation of the topic “wine and health” exist, especially regarding a subject such as cancer?

The topic “Alcoholic beverages/wine and cancer risk” was at the centre of the DWA Symposium which took place in Mannheim, Germany, last April.

In Chalkidiki, a scientific and culinary odyssey took place from October 16 to 20, 2017 where Harvard and other international researchers discussed and enjoyed the health benefits of a Mediterranean diet and lifestyle.

16-20 October 2017, Sani Resort, Chalkidiki, Greece