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Chinese researchers studied data from over 340,000 subjects from the U.K. Biobank Study and found that the health effects of alcohol depend on both the amount and the type of beverage consumed.

Numerous studies have already shown that a Mediterranean lifestyle is beneficial to health. But what about emotional well-being and life satisfaction?

More than 180 participants from the Hungarian wine sector gathered at the Eger WineMeetup on 27 March 2026, to listen to experts about how to adapt to environmental changes, wine market trends, sustainability, and innovative cellar management.

This publication compares the consumption of alcoholic beverages and preferences among both drinkers, and high-risk drinkers prior to and after the onset of the COVID-19 pandemic across eight European countries.

The current study found that moderate wine consumption within a traditional Mediterranean Diet is associated with slower blood-based biological ageing (BA) in men of a well-characterised study group in Southern Italy.

Following the first 2 congresses on “Lifestyle, Diet, Wine and Health”, in Toledo and Rome, a peer-reviewed special issue in Nutrients is being compiled.

A recent study showed that the Mediterranean Diet (Med Diet) is associated with a 33% lower mortality rate when it includes moderate wine consumption.

The current systematic review and meta-analysis evaluated the effects of GLP-1 RA medications on the consumption of alcoholic beverages, liver-related outcomes, and mortality. Most of the research so far is in individuals with obesity or diabetes, no