News

All news

Here you will find all the scientific articles. These articles present a summary of the original publications, written and reviewed by the scientific coordinator and the Wine Information Council scientific experts.

General Health 26 January 2022

Wine consumption and Covid-19 – an update

Cardiovascular System 19 November 2021

Moderate drinkers seem at lower risk for cardiovascular disease and lower mortality from all causes

General Health 19 November 2021

The “sick quitters” effect re-examined

Phenolic compounds 19 November 2021

What is the role of wine and wine polyphenols within the Mediterranean Diet?

General Health 28 October 2021

Tartaric acid – a good biomarker of wine consumption

Drinking Patterns 28 October 2021

Wine consumption in context of dietary and lifestyle habits

Drinking Patterns 23 September 2021

Drinking pattern seems to be more important than drinking amount

General Health 21 July 2021